Hotel Server Jobs

About The Position

Requirements

• Some prior customer service experience or training.
• Fluency in speaking, reading, and writing English.

Nice To Haves

• High school diploma or GED equivalent.

Responsibilities

• Present menus, answer questions, and make suggestions regarding food and service.
• Write orders on checks or memorize them.
• Relay orders to the kitchen and serve courses from the kitchen and service bars.
• Observe diners to respond to additional requests and determine when meals are complete.
• Total bills and accept payments, or refer patrons to the cashier.
• Brew coffee and prepare and serve beverages.
• Clear and reset counters or tables at the conclusion of each course.
• Assist others with basic food production or other food service activities as needed.
• Break down and clean service lines and other kitchen equipment as needed.
• Communicate food allergies and special nutritional requests to kitchen staff.
• Perform other duties pertinent to the department or unit’s success.