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As a Draft Beer Quality Technician (DQT), you clean and service draft beer lines at local bars and restaurants to help ensure customers receive high-quality draft beer. You visit customer locations, maintain draft beer systems, and build relationships with managers, owners, and bartenders on your route. Training is provided in draft beer system operations, maintenance, and troubleshooting; previous experience is not required. This is a full-time position scheduled Monday through Friday, 7:00 a.m. to 4:30 p.m. Nights, early mornings, and weekends are not scheduled, though regular overtime opportunities are available. A personal, reliable vehicle is required, with mileage reimbursed at $0.72 per mile. The position pays $20.00 per hour, with growth opportunities and overtime pay. Qualifying technicians may also receive a flat $250 bonus per bi-weekly line-cleaning cycle when eligibility requirements for assigned routes and/or duties are met.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED

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