The Beer Technician, also referred to as a Draft Beer Quality Technician (DQT), helps local bars and restaurants serve high-quality draft beer. The role involves visiting customer locations to clean draft beer systems, maintain beer quality, and build relationships with managers, owners, and bartenders. Training is provided in draft beer system operations, maintenance, and troubleshooting; previous experience is not required. This is a full-time position scheduled Monday through Friday, 7:00 a.m. to 4:30 p.m. The posting notes no nights or weekends and identifies regular overtime opportunities. The company provides a vehicle, fuel, maintenance, and insurance.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED