Line Cook
Alterra • Stratton, VT26d • $20 - $23 • Onsite
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The Seasonal Line Cook is a self-motivated, team player who supports Stratton Mountain Resort’s culinary program by consistently producing high quality dishes in a full-service, high-volume environment. This is a seasonal full-time or part-time opportunity that is compensated at $20.00 - $23.00/hour, based upon experience.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED

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