Linecook

Dave & Buster's Inc.•Long Beach, CA
•$17 - $22

About The Position

At Dave & Buster’s/Main Event Entertainment, Line Cooks prepare food while maintaining food quality standards and delivering a consistent Guest experience. They are expected to know preparation and spec recipes, operational standards, equipment, and utensils, and to follow high standards of safety and sanitation. The role includes preparing and cooking menu items, coordinating with the service team, and maintaining a clean, stocked kitchen station. Availability for days, nights, weekends, and holidays is required, subject to business needs.

Requirements

  • At least 6 months of Line Cook and/or Prep Cook experience.
  • At least 18 years of age.
  • Food Handlers Certification, as required.
  • Comply with company uniform standards.
  • Teamwork skills.
  • Attention to detail and ability to work under pressure.
  • Effective communication with Management, Team Members, and Guests.
  • Availability to work days, nights, weekends, and holidays, subject to business needs.

Responsibilities

  • Uphold cleanliness and safety standards.
  • Prepare and cook all menu items according to recipe standards.
  • Help minimize food waste through proper portions, vigilance for ticket errors, and communication with expo.
  • Partner with the service team to ensure food is accurate, fresh, and delivered on time.
  • Follow company and health department food safety procedures.
  • Operate kitchen equipment safely and properly.
  • Keep the work station clean and stocked before, during, and after each shift.
  • Perform opening, mid-day, or closing duties as assigned.
  • Help create a memorable Guest experience.

Benefits

  • Discounts on food, beverages, and activities, plus free non-redemption gameplay.
  • Career growth opportunities.
  • Rewards and recognition program.
  • Benefits and paid time off for qualifying Team Members.
  • Opportunities to participate in Buster’s Legacy Fund, described as a Team Member Assistance Program.
  • Opportunity to become a Certified Trainer.
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