Line Cook

Texas Roadhouse•Sevierville, TN

About The Position

As a Line Cook at Texas Roadhouse, you’ll prepare made-from-scratch Legendary Food for guests. You’ll work as part of a team in a busy kitchen, learning the restaurant’s signature recipes, plate presentations, station operations, and standards for cleanliness and sanitation. Texas Roadhouse offers weekly pay, competitive wages, flexible schedules, cross-training, and training and development opportunities that can support advancement.

Requirements

  • Team player with a positive attitude.
  • Willingness to learn.

Responsibilities

  • Prepare made-from-scratch food for guests.
  • Work with kitchen teammates to keep up with the pace of a busy restaurant.
  • Learn and follow signature recipes and plate presentations.
  • Run a busy kitchen station.
  • Maintain cleanliness and sanitation standards.

Benefits

  • Weekly pay and competitive wages.
  • Flexible schedules designed to accommodate commitments outside of work.
  • Health and wellness package, with details available on the company benefits page.
  • Cross-training and training and development programs that provide opportunities to advance and grow.
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