PM Line cook for Pub 819
About The Position
Pub 819 in Hopkins, Minnesota is hiring a part-time Line Cook to prepare high-quality ingredients and cook dishes for dinner service. The role involves using techniques such as grilling, frying, and sautéing, and ensuring that each plate meets the kitchen’s standards. The Line Cook works with kitchen teammates and front-of-house staff to coordinate service in a fast-paced, team-oriented environment. The position primarily covers nights and weekends, and weekend evening availability is required. The company describes its work culture as fun, welcoming, and focused on teamwork, guest satisfaction, and opportunities for growth and advancement.
Requirements
- Familiarity with grilling, frying, and sautéing.
- Ability to work quickly and accurately in a busy kitchen.
- Ability to multitask and manage time effectively.
- Passion for food and creativity.
- Strong communication skills for collaborating with the team.
- Positive attitude, reliability, and willingness to learn.
- Weekend evening availability.
Responsibilities
- Prepare high-quality ingredients and cook dishes for guests.
- Use cooking techniques such as grilling, frying, and sautéing.
- Ensure dishes leaving the kitchen meet standards of excellence.
- Work with kitchen teammates and front-of-house staff to coordinate smooth service.
- Contribute to dinner service in a fast-paced kitchen.
Benefits
- Medical benefits
- 401(k)
- Paid time off
- Paid meals
- Opportunities for growth and advancement
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What This Job Offers
Job Type
Part-time
Education Level
No Education Listed
