Night Auditor Jobs

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Night Auditor

Avion Hospitality Employee Services LLC•San Antonio, TX

About The Position

The Night Auditor prepares and completes the hotel’s Night Audit work and is responsible for front desk operations during the overnight shift, typically from 11:00 p.m. to 7:00 a.m. The role includes registering guests, making reservations, preparing reports, balancing transactions, and conducting security-related checks. The Night Auditor handles guest requests, follows hotel safety and emergency procedures, maintains accurate records, and supports a safe, efficient, and welcoming hotel operation. The position requires at least one year of progressive experience in a hotel or related field and a high school diploma or equivalent. Related college coursework and previous supervisory responsibility are helpful or preferred. The Night Auditor must be able to work independently with minimal supervision, use accounting principles and basic arithmetic, operate Windows and approved spreadsheet and word-processing software, communicate clearly, and remain composed and effective under pressure.

Requirements

  • At least 1 year of progressive experience in a hotel or related field.
  • High school diploma or equivalent.
  • Ability to work independently with minimal supervision and in a self-managed environment.
  • Knowledge of accounting principles and ability to work with financial information and basic arithmetic.
  • Proficiency in Windows operating systems and company-approved spreadsheets and word-processing software.
  • Ability to problem-solve and troubleshoot guest issues and respond to emergency situations.
  • Ability to communicate information and ideas clearly.
  • Ability to evaluate and select among alternative courses of action quickly and accurately.
  • Ability to work effectively in stressful, high-pressure situations and handle workplace problems by anticipating, preventing, identifying, and resolving them.
  • Ability to assimilate complex information from disparate sources and adapt it to the needs of the situation.
  • Effective listening skills, including understanding and clarifying concerns raised by coworkers and guests.
  • Ability to maintain composure and objectivity under pressure.
  • Ability to comply with company and brand standards for safe, efficient hotel operations and guest service.

Nice To Haves

  • College coursework in a related field.
  • Previous supervisory responsibility.

Responsibilities

  • Prepare and complete the End of Day process and daily Night Audit checklist.
  • Run required Food and Beverage audit reports, morning reports, and other reports requested by management.
  • Balance the day’s work, including revenue and postings, and maintain cashiering responsibilities according to Front Office procedures.
  • Operate the Front Office computer system according to company standards and fulfill Front Office functions between 11:00 p.m. and 7:00 a.m.
  • Register guests, make reservations, and handle guest requests during the overnight shift.
  • Follow up on building and guest-corridor security checks and maintain radio contact with associates throughout the shift.
  • Follow safety and emergency procedures and maintain a working knowledge of security procedures.
  • Maintain proper records, including log books, and follow company policies, standards, and house rules.
  • Prepare initial direct bills and attach supporting folios or banquet checks for the Property Accountant.
  • Prepare and distribute the Daily Flash Report as needed; transfer master or house accounts and distribute audit materials as directed.
  • Assign newspaper delivery and deliver or assign Express Check-Outs.
  • Follow up on nightly walk-through tasks, including removing room-service trays and straightening the pool and Jacuzzi area where applicable.
  • Handle Lost and Found items according to standards.
  • Train new Night Auditors when requested by management.
  • Where applicable, assist guests with food orders and serve food and beverage items, using suggestive selling techniques and maintaining an organized guest environment.
  • Attend meetings as required and perform other duties requested by the Guest Services Manager or other management.
  • Maintain regular attendance, proper uniform and name tag, personal grooming, and a friendly, service-oriented demeanor.

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