Interpreter Jobs

About The Position

Requirements

• Good “behaviors” (reliable and punctual attendance, flexibility, positive and willing approach, supportive and considerate of colleagues, cheerful with customers, aptitude and willingness to learn new skills, enjoy being a barista)
• Proficiency in using varied technology including registers, computers, tablets, programs and other tools
• Strong merchandising skills to maintain the café presentation and cleanliness
• Effective visual merchandising skills to maintain counter and floor retail fixtures
• Competent register operation
• Ability to support receiving, unpacking, and stocking deliveries
• Ability to make food and drinks properly with ease and accuracy
• Ability to maintain café cleanliness through daily and weekly cleaning tasks
• Ability to follow and execute First In First Out (FIFO) practices and dating product
• Understanding of loss prevention procedures and de-escalation techniques
• Ability to identify theft and problematic behaviors
• Physical activity which includes prolonged standing, repetitive bending, lifting and a lot of walking
• Ability to build café knowledge of products (beverage, bakery, savory, gifting)
• Ability to use knowledge to maintain presentation in an interesting and appetizing manner
• Ability to speak about and support key sales objectives and promotions
• Ability to make effective food and beverage customization recommendations
• Knowledge and engagement for execution of café retail options
• Understanding and appropriate use of Café training tools
• Knowledge about café safety, hygiene, sanitation guidelines and procedures

Responsibilities

• Welcome customers in a cheerful and helpful way by saying hello, answering questions and consistently going out of your way to connect readers with the right beverages and café items
• Maintain the attractive presentation and ensure the efficient running of the Café
• Help unpack and stock deliveries
• Tidy our bakes case and dining area
• Work our registers in a quick and friendly manner, ensuring our customers receive a highly professional service
• Maintain reliable and punctual attendance for scheduled shifts
• Fill scheduling gaps when you are able, being flexible and responsive to the needs of the store
• Perform assigned tasks with purpose and energy, working hard and reliably
• Be supportive and considerate of colleagues, going out of your way to help others in the team and showing them kindness
• Be always cheerful with customers, consistently going out of your way to help them
• Show aptitude and willingness to learn new skills and acquire new knowledge in the store
• Show that you enjoy being a barista
• Use varied technology including registers, computers, tablets, programs and other tools comfortably and efficiently
• Develop strong merchandising skills to maintain the café presentation and cleanliness of the Café
• Develop effective visual merchandising skills to maintain the counter and floor retail fixtures
• Run a register competently to serve customers quickly and reliably
• Support the receiving and unpacking of deliveries, and the efficient and accurate stocking that follows
• Make food and drinks properly with ease and accuracy, using a combination of your own knowledge or that of your colleagues, and the available information like drink recipe guides, product spec sheets and other tools
• Maintain café cleanliness through accurate and reliable execution of daily and weekly cleaning tasks during your shift
• Follow and execute First In First Out (FIFO) practices and dating product consistently and correctly
• Support the bookfloor team willingly and effectively when needed
• Understand loss prevention procedures and de-escalation techniques, identifying theft, spotting and seeking support for problematic behaviors and issues in the store
• Build café knowledge of the products we offer across beverage, bakery and savory options and gifting
• Use this knowledge to maintain the presentation in an interesting and appetizing manner
• Speak about and support key sales objectives such as new LTO items or café promotions sharing this knowledge with customers and colleagues
• Be able to make effective food and beverage customization recommendations to customers on varied items
• Build knowledge and engagement for execution of café retail options
• Understand and use Café training tools appropriately
• Use knowledge about café safety, hygiene, sanitation guidelines and procedures to maintain all standards correctly and reliably
• Use this knowledge to support the success of key products and promotions
• Comply with all company policies and procedures

Benefits

• Employee Discount
• EAP
• Sick Pay
• Paid Time Off including paid Maternity and Parental Leave
• Company Paid Holidays
• Transit
• 401(k) with Company Match
• Comprehensive Health Benefits (Medical, Dental and Vision)
• Healthcare and Dependent Care Spending Accounts
• Disability Benefits
• Life Insurance
• Tuition Reimbursement