Food Runner Jobs

About The Position

Requirements

• Food Handler certification, or ability to obtain it.
• Strong sense of urgency, organization, and attention to detail.
• Ability to work effectively in a fast-paced, team-oriented environment.
• Flexible availability, including evenings, weekends, and holidays.

Nice To Haves

• Prior food running, serving, or kitchen experience.

Responsibilities

• Retrieve completed dishes from the kitchen pass and verify accuracy against the ticket before delivery.
• Deliver food promptly to the correct table and seat, confirming the course and item with the guest.
• Immediately communicate delays, discrepancies, or quality concerns to the expo and kitchen team.
• Maintain working knowledge of daily menu items, specials, and preparations to answer basic Member questions.
• Assist with plate presentation and garnish checks before service.
• Help servers and bussers clear and reset tables during peak service periods.
• Maintain cleanliness and organization of the expo line and runner stations.
• Follow food safety protocols for proper holding times and temperatures.
• Perform other duties and help colleagues as needed to support Club operations.

Benefits

• Medical, dental, and vision insurance plans.
• Company-paid life and long-term disability insurance.
• Employee assistance program.
• Flexible spending account.
• Vacation and sick pay after 90 days of employment.
• 401(k) plan with employer match contributions.