Crew Member Jobs

About The Position

Requirements

• No prior experience is required.
• Demonstrate a passion for people and enjoy connecting with fellow Crew Members and guests.
• Ability to follow processes and instructions consistently.
• History of consistent attendance and punctuality.
• Interest in learning, growing, and contributing to MOD and teammates’ success.
• At least 16 years old; some states restrict use of certain tools and appliances until age 18.
• Must be authorized to work in the United States.
• Must obtain a food safety certification and/or alcohol beverage certification within 30 days of starting, or sooner where required by law.

Responsibilities

• Prepare pizzas, salads, and other menu offerings according to MOD standards.
• Prepare, cook, and package guest orders with timely, quality, and consistent execution.
• Follow food safety preparation and storage standards and procedures.
• Use provided tools to keep the restaurant clean, organized, welcoming, and ready to serve guests.
• Arrive on time, follow the MOD dress code, and be ready to serve guests, vendors, and fellow Crew Members.
• Demonstrate friendly, accurate, and fast hospitality on every shift.
• Follow instructions and accept coaching and direction from restaurant leaders.
• Share knowledge with others to support the team, restaurant, and fellow Crew Members.
• Welcome guests and engage with them in conversation.
• Serve others and uphold quality standards during busy shifts.
• Work collaboratively with the squad to create a positive experience for colleagues and guests.

Benefits

• Medical insurance
• Dental insurance
• Vision insurance
• Paid sick time
• 401(k) retirement plan
• Free pizza, salad, and beverages
• Pet insurance
• Discounted gym membership
• Free counseling sessions