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Line Cook

Edison's Entertainment Complex•Edwardsville, IL
•$15 - $18•Onsite

About The Position

EDISON’S ENTERTAINMENT COMPLEX is seeking a motivated, outgoing Line Cook to work in a dynamic, fun, and energetic environment. The 30,000-square-foot facility in Edwardsville, Illinois, includes boutique bowling, laser tag, an arcade, a full-service restaurant and lounge, and five party rooms. The Line Cook sets up and maintains a kitchen station, prepares food according to recipes and restaurant specifications, and supports kitchen cleanliness, sanitation, and organization. The role also includes maintaining equipment and completing other responsibilities as requested by the Kitchen Manager.

Requirements

  • Basic understanding of professional cooking and knife-handling skills.
  • Understanding and knowledge of safety, sanitation, and food-handling procedures.
  • Two to three years of previous prep or line cook experience.

Responsibilities

  • Set up the station according to restaurant guidelines.
  • Prepare food items as directed in a sanitary and timely manner.
  • Follow recipes, portion controls, and presentation specifications set by the restaurant.
  • Restock items as needed throughout the shift.
  • Clean and maintain the station while practicing good safety, sanitation, and organizational skills.
  • Properly use and maintain equipment at the station.
  • Assist with cleaning, sanitation, and organization of the kitchen, walk-in coolers, and storage areas.
  • Perform additional responsibilities as requested by the Kitchen Manager.

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