True Food Kitchen is seeking an experienced full-service Line Cook to prepare, cook, and plate made-to-order dishes during busy lunch and dinner service. The role may cover Pantry, Pastry, Pizza, Wok, Sauté, or Grill stations. Previous full-service, made-to-order line experience is important, and experience working multiple stations is a plus. The restaurant closes at 9 PM most nights and offers AM, PM, and mid-day shifts. Part-time schedules of up to 40 hours are available.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed