Kitchen Manager Jobs

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Kitchen Manager

MoonburgerNew Paltz, NY
Onsite

About The Position

MOONBURGER is a new and exciting restaurant offering burgers, fries, and shakes. We call ourselves a classic burger made for now -- and made for everyone. Premium quality and a delightful, convenient guest experience are our foundation. As an employee-first business, we’re creating a team that’s positive, supportive, inclusive, results-orientated and fun. We’ll always prioritize quality, safety, and mutual respect -- and take pride in continually offering a wonderful experience for our guests. That means customer service is super important and we’ll look to you to help us be a uniquely welcoming place for all. This is an opportunity to be the first to get your foot in the door and help us create a strong, local food service business for our community. We can’t wait to invest in you and your professional growth!

Requirements

  • Positive, professional, dependable, and friendly -- with demonstrated leadership ability
  • Exceptional skill with each kitchen station
  • Top-notch problem solving ability
  • Unmatched reliability
  • Great communication skills and attention to detail
  • Flexibility to work all shifts
  • Able to be on your feet throughout shift and lift and carry up to 25 pounds
  • Previous hospitality and/or food service experience a plus but not required (all training provided)
  • Enthusiasm for working with the team to create a safe, clean, fun and rewarding workplace at all times
  • Relocate before starting work (Required)

Responsibilities

  • Leading and mentoring your team to create an awesome work environment
  • Ensuring food quality, clean and sanitary work spaces, team and guest safety, and adherence to COVID-19 protocols
  • Ensuring high quality, welcoming, and efficient service for our guests
  • Leading and supervising Assistant Team leaders, Captains, Kitchen Managers, and Team Members with order taking, cooking and food prep.
  • Independently leading shifts
  • Ensure proper opening, closing, and daily operations
  • Supporting Captains and Kitchen Managers in oversight of daily food prep
  • Supporting Captains and Kitchen Managers in oversight of weekly cleaning and maintenance procedures
  • Responsible for hitting COGS, labor and profitability targets.
  • Training of Team Members in station procedures, as needed
  • Other responsibilities as necessary

Benefits

  • Referral program
  • Paid training
  • Paid sick time
  • Food provided
  • Disability Insurance
  • Bonus based on performance
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance
  • Quarterly Bonuses based on achieving financial goals
  • Optional health insurance plan with 50% company contribution for full time team members
  • Varying shifts -- Moonburger will always strive to be as flexible as possible
  • Paid Time Off that begins accruing after 6 months of full time employment
  • Paid Sick Leave per New York State law
  • Free meal with every shift
  • Referral bonuses

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