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As a Cake Decorator at Sam’s Club, you help deliver member service by producing bakery items and working with associates to meet member expectations. You plan bakery production and create decorative designs while maintaining quality, accuracy, food safety, sanitation, cold-chain compliance, and inventory standards. You use digital tools and handheld technology to support production, ordering, training, and product-quality decisions. You also help manage bakery performance, reduce waste, prepare for seasonal demand, assist members, and support and develop associates.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed

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