Baker
MGM Resorts International • Las Vegas, NV21d • Onsite
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Baker- Joel Robuchon - MGM Grand
MGM Resorts International•Las Vegas, NV
•Onsite
About The Position
Join the world-renowned culinary team at MGM Grand's Joël Robuchon as a Baker! We’re looking for a creative and passionate professional who takes pride in crafting exceptional breads, pastries, and desserts in a luxury fine-dining environment. If you thrive in a fast-paced kitchen and are driven by precision, artistry, and excellence, we’d love to hear from you.
Requirements
- 1+ years of prior relevant experience as a Baker
- High School Diploma, GED or equivalent
- Work varied shifts, to include weekends and holidays
Responsibilities
- Prepare dishes, follow recipe and yield guides
- Assist in decorating cakes and pastries
- Maintain solid menu knowledge and attention to detail with plate presentation
- Monitor and maintain cleanliness, sanitation and organization of assigned work areas
- Ensure all requisitions are processed properly and placed in designated area
- Properly label and date products to ensure safekeeping and sanitation
- Set-up and break down work station
- Regularly runs for food and restock all kitchen supplies and food items required for service
- Communicate, direct and assist management, chef and service staff in order to fulfill and address any issues or needs requested by guests and employees
Benefits
- Wellness incentive programs to help you stay healthy physically and mentally
- Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
- Free meals in our employee dining room
- Free parking on and off shift
- Health & Income Protection benefits (for eligible employees)
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
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