Bartender Jobs in Tacoma, VA

About The Position

Requirements

• Sufficient education and literacy needed to identify and read product labels and to communicate with guests about job-related needs
• Ability to read write and speak and communicate in basic English preferred
• One year bartending experience in a high-volume facility is preferred
• Must have in person customer service experience
• CPR Certified
• Food Handling Certification
• Alcohol Awareness Certification
• Must be at least 18 years of age to serve alcohol
• Detail oriented and thorough
• Ability to perform consistent work to the highest of standards
• Ability to remain discreet and respect the privacy of guests
• Ability to interact with guests in a pleasant friendly way
• Extensive knowledge of drink preparation or service
• Ability to memorize different Food & Beverage menus
• Ability to remain calm when dealing with unruly and argumentative patrons
• Ability to learn cash register software used by bar or restaurant
• Ability to complete orders quickly and accurately

Responsibilities

• Set up bar at beginning of shift
• Pick up and count bank
• Ensure bar is clean, sanitized and fully stocked with juices, produce, beer, wine, cups napkins and silverware
• Fill and maintain ice wells
• Cut fruit and make purees
• Greet all guests upon arrival
• Upsell food and beverages
• Anticipate the needs of guests
• Maintain cleanliness throughout the shift by wiping down and cleaning bottles, wells, and surfaces
• Clean and maintain beer taps and frozen drink machines
• Close/ break down bar and clean all workspaces and equipment.
• Take trash to dumpster as needed
• Brush and squeegee floors
• Properly store produce for next day
• All other duties as assigned