Bartender

Air Combat Command•Moody AFB, GA

22d•Onsite

About The Position

This Non-appropriated Fund (NAF) position is assigned to the Moody Field Club on Moody AFB. The purpose of the position is to mix and serve alcoholic and nonalcoholic beverages from a full-service bar. The schedule is guaranteed for 0 hours but may provide up to 40 hours per week. The bartender operates a full-service bar, prepares drinks to order using published recipes, and serves drinks to bar waiters or directly to patrons. The position also involves receiving payments or charging member accounts, washing glasses and bar equipment, preparing drink garnishes, and potentially stocking service or portable bars for catered functions. The bartender is responsible for proper bar operation, receipts, and inventory accountability, including cash handling and related documentation when required.

Requirements

Experience mixing alcoholic beverages for retail sale, including knowledge of a wide variety of beverages and the ability to combine ingredients such as liquors, soda water, sugar, bitters, and fruit.
Ability to follow cash handling procedures.
Ability to communicate clearly and deal effectively with the public.
Ability to work days, nights, weekends, and holidays.
Ability to frequently lift 5 to 15 pounds, push and pull 10 to 20 pounds, and occasionally lift up to and over 40 pounds.
Ability to satisfactorily complete a pre-employment physical.
Must meet the applicable minimum age requirement for working with and/or serving alcoholic beverages.
Must obtain a Food Handler's Certificate and/or complete food handler's training.
Must satisfactorily complete a National Agency Check with Inquiries (NACI) and have a favorable background investigation.
Must provide proof of any claimed hiring preference or priority eligibility by the application closing date, October 22, 2026.
U.S. Citizens and Non-U.S. Nationals must have resided in the U.S. Territory for at least three consecutive years immediately before starting Federal affiliation, or provide a signed memorandum indicating the installation's decision on the residency requirement.
Male applicants born after December 31, 1959 must be registered for Selective Service.
Must use direct deposit and satisfactorily complete an employment verification (E-Verify) check.
Must provide a REAL ID or an authorized combination of source identity documents to facilitate installation access.

Responsibilities

Operate a full-service bar.
Mix and serve alcoholic and nonalcoholic beverages to order, following published recipes.
Deliver drinks to bar waiters or serve them directly to patrons.
Receive payments or charge member accounts as appropriate.
Wash glasses and other bar equipment.
Prepare garnishes for mixed drinks.
Help stock service bars or portable bars for catered functions, as needed.
Maintain proper bar operation, receipts, and inventory accountability.
Accept money, operate a cash register, and make change.
Prepare documentation for cash funds accountability, when required.
Recognize intoxicated or unruly patrons and resolve the situation or seek assistance as needed.