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Benchmark is seeking a Cook to join their team. The primary role of this position is to prepare delicious and healthy meals for residents, adhering to federal, state, and local standards, guidelines, and regulations, as well as Benchmark's policies and procedures. The Food Services Director will oversee these duties. This opportunity is ideal for individuals dedicated to creating quality cuisine with an energetic presence, seeking a company that values work-life balance with reliable, schedule-stabilizing hours.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED

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