The Cook joins the kitchen staff to prepare and cook food for residents. The role includes building positive relationships with residents, employees, and coworkers, recognizing that restaurant-style dining can be a highlight of residents’ day, and maintaining a clean, safe, and sanitary kitchen. The hourly wage range is $19.00–$22.80, depending on prior work history and experience.
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Job Type
Full-time
Education Level
High school or GED