Line Cook
King's Seafood Company • Corona, CA27d • $18 - $23
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Line Cook
King's Seafood Company•Corona, CA
•$18 - $23
About The Position
Line Cooks execute guest orders consistently, promptly, and according to recipes and quality standards so guests have a memorable meal. During each shift, they work multiple tickets, focusing on preparation, plate presentation, and timeliness. After hiring, cooks are trained in a station—Grill, Sauté, Pantry, or Fry—and tested on their knowledge of its recipes, procedures, and quality standards. They are trained in guest standards and contribute to a team service environment. The role follows company standards and guidelines and includes opening, ongoing, and closing side-work duties.
Requirements
- Be at least 18 years old.
- Have at least 1 year of experience as a restaurant cook.
- Be a high school graduate.
- Have a food handlers card.
- Be able to communicate satisfactorily in spoken and written English with guests, management, and coworkers.
- Maintain knowledge of cooking techniques required to prepare restaurant menu items.
- Maintain knowledge of menu and special items, including preparation methods and times, ingredients, quality standards, taste, appearance, texture, temperature, garnish, and presentation.
- Know the correct maintenance and use of food-serving and preparation equipment.
- Be able to comprehend food orders.
Responsibilities
- Complete assigned opening and closing duties.
- Prepare food items needed for the meal period and the next service.
- Maintain cleanliness, sanitation, and organization of the assigned station and service areas.
- Cook during scheduled meal periods.
- Follow supervisors’ instructions.
- Alert the Chef or Sous Chef to deficiencies in food items.
- Notify management of pertinent information related to shift activities.
- Execute multiple tickets with attention to preparation, plate presentation, consistency, recipe adherence, quality control, and timeliness.
Benefits
- Growth opportunities and commitment to promotions from within
- Training
- Flexible hours
- Education reimbursement
- Generous dining discount
- Free shift meals
- Premium benefits
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
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