Restaurant Manager
LongHorn Steakhouse • Wilmington, DE12d
Restaurant Manager Jobs
10,000 jobs found — updated daily
Restaurant Leader
7‑Eleven • Decatur, AL12dSr. Software Engineering Manager
Restaurant Brands International • Jacksonville, FL12d • OnsiteRestaurant Manager
Raising Cane's • Raleigh, NC12dAssistant Restaurant Manager
Hickory Tavern • Hickory, NC12dGeneral Manager
SDS Restaurant Group LLC • Union, SC12dGeneral Manager
SDS Restaurant Group LLC • Inman, KS12dRestaurant Manager
Whataburger • Mauldin, SC12d • OnsiteRestaurant & Operations Manager
Dave & Buster's Inc. • Fairfax, VA12d • $62,147 - $73,115Restaurant Manager
VELVET TACO • Schaumburg, IL12d • $60,000 - $70,000 • OnsiteRestaurant Breakfast Manager
Boddie-Noell Ent. • Mullins, SC12dRestaurant Manager
Cracker Barrel • Prescott Valley, AZ12dRestaurant Manager
PF Changs China Bistro • Omaha, NE12d • $60,000 - $75,000 • OnsiteRestaurant Manager
PF Changs China Bistro • Kansas City, MO12d • $60,000 - $75,000Restaurant Manager
Boddie-Noell Ent.12dRestaurant General Manager
Tampa Bay CSC, LLC • Wesley Chapel, FL12d • $60,000 - $65,000 • OnsiteRestaurant Assistant General Manager
Noodles & Company • Harrisburg, PA12d • $46,000 - $56,000 • OnsiteRestaurant Assistant Kitchen Manager
Ninety Nine Restaurant & Pub • Salem, NH12dAssistant General Restaurant Manager/Sr Chef
The Piada Group • OH-Cleveland, 12dManager, Digital Analytics
Restaurant Brands International • Miami, FL12d • Onsite
Restaurant Manager
LongHorn Steakhouse•Wilmington, DE
About The Position
Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience for every guest. They bring the restaurant’s culture to life with a positive attitude and a passion for exceeding standards. They set clear expectations, maintain open communication, and recognize and reward team members.
Requirements
- Proven ability to develop teams and inspire a performance-driven culture.
- Knowledge of systems, methods, and processes that contribute to great execution.
- Stable work history demonstrating upward career progress.
Nice To Haves
- Current salaried management experience is preferred.
Responsibilities
- Lead and inspire the service and culinary teams.
- Deliver a strong guest experience consistently.
- Set clear expectations and keep communication lines open.
- Recognize and reward team members.
- Develop teams and foster a performance-driven culture.
- Use systems, methods, and processes that contribute to excellent execution.
Benefits
- Weekly pay.
- Balanced schedules, including one weekend off per month and a schedule that fits your life.
- Five flex days per year and vacation time based on tenure.
- Additional pay when working six days in a week.
- Quarterly bonus based on restaurant performance.
- Restaurant closed on Thanksgiving and Christmas.
- Medical, dental, and vision plans with multiple carriers, starting on day one.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Job Search Resources
Build a Resume for Restaurant Manager
The resume builder that gets results.
- Get clear feedback so you look as qualified as you are
- Align your resume with the job to get further in the process, faster
- Take the guesswork out of resume writing
