Gm Jobs

About The Position

Requirements

• Must be 18 years or older.
• Must maintain a current Health Card according to state or local requirements.
• Basic math and reading proficiency.
• Must be able to read, speak, comprehend, and write in English.
• Must have reliable transportation.
• Must pass a Criminal Background Check.
• Must be able to pass SERVSAFE Certification Course and Exam.
• Strong verbal communication skills.

Nice To Haves

• 6 months to 1 year of restaurant experience, with proven leadership experience across all shifts.

Responsibilities

• Provide 5-star service to all customers and ensure customer satisfaction is a top priority.
• Lead, coach, and motivate team members to succeed.
• Verify assigned duties are completed timely and that team members maintain a professional appearance.
• Play an active role in training and developing individuals interested in leadership roles, including providing constructive feedback.
• Serve as the Manager-in-Charge (MIC) and ensure consistent adherence to company policies and standards.
• Assist upper leadership with achieving the restaurant’s financial goals.
• Keep upper leadership informed about any issues that arise at the restaurant.

Benefits

• DRG Cares Grant Program – Grants to assist employees with life challenges and financial assistance
• DRG Savings Marketplace – Exclusive access to discounts for DRG employees
• Employee Assistance Program – Counseling services, legal support, travel assistance, etc.
• Live Mas Scholarship Program
• Employee Referral Program
• Education Benefits – GED reimbursement, free second-language education, etc.
• DailyPay – Program that allows employees to get their paychecks daily