Crew Member Jobs

About The Position

Requirements

• No experience is required.
• Passion for people and enjoyment of connecting with fellow Crew Members and guests.
• Ability to consistently follow processes and instructions.
• History of consistent attendance and punctuality.
• Interest in learning, growing, and contributing to MOD and teammates’ success.
• At least 16 years old; some states restrict the use of specific tools and appliances until age 18, so applicants should check location requirements with the General Manager.
• Must be authorized to work in the United States.
• Must obtain food safety certification and/or alcohol beverage certification within 30 days of the start date, or sooner where required by law.

Responsibilities

• Make pizzas, salads, and other menu offerings according to MOD standards.
• Prepare, cook, and package guest orders with timely, quality, and consistent execution.
• Follow food safety preparation and storage standards and procedures.
• Use provided tools to keep the store clean, organized, welcoming, and ready to serve guests.
• Arrive on time, follow the MOD dress code, and be ready to provide a positive experience to guests, vendors, and fellow Crew Members.
• Demonstrate friendly, accurate, and fast hospitality on every shift.
• Follow instructions and welcome coaching and direction from restaurant leaders.
• Share knowledge with others to support the team, restaurant, and fellow Crew Members.
• Welcome guests and engage them in conversation.
• Serve others and uphold quality standards during busy shifts.
• Work collaboratively with the team to create the MOD experience for fellow Crew Members and guests.

Benefits

• Medical, dental, and vision insurance
• Paid Sick Time
• 401(k) retirement
• Free pizza, salad, and beverages
• Pet insurance
• Discounted gym membership
• Free counseling sessions