Restaurant Crewmembers at Raising Cane’s work in a variety of roles as a critical part of the Restaurant team. The position is entry-level, requires no previous restaurant experience, and includes paid training. Crew Members may work opening shifts, closing shifts, and shifts in between. The company describes the restaurant as a fun workplace that values employee growth and opportunities to impact the community. Candidates must be at least 16 years old. The listed pay range is $16–$17 per hour, with a $2 pay differential for shifts past 10 p.m. Paid time is provided to those who meet service and/or eligibility requirements. Locations may vary.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed