Senior Living Cook Jobs

About The Position

Requirements

• High school diploma or General Education Degree (GED).
• One to three years of experience as a cook in a hospitality or healthcare environment.
• Food handlers permit as required by state law and/or Company standards.
• Ability to read and follow recipes, guides, cleaning schedules, and logs.

Responsibilities

• Prepare and cook food for residents as part of the kitchen staff.
• Build positive relationships with residents, employees, and coworkers.
• Help provide a restaurant-style dining experience for residents.
• Maintain the kitchen in a clean, safe, and sanitary condition at all times.

Benefits

• Paid holidays and PTO.
• Annual anniversary rewards may be available depending on classification, starting at $500 for full-time employees.
• Annual Scores Reward may be available: $500 for full-time or $250 for part-time employees, based on community survey results.
• Health, dental, vision, and life insurance.
• Retirement Savings Plan / 401(k) employer match.
• Tuition reimbursement for U.S.-based communities.
• Advancement opportunities and a supportive environment that promotes work-life balance.