Cook (Full Time)

Kisco Senior Living•Raleigh, NC

About The Position

The Cook prepares high-quality, flavorful meals for residents, guests, and associates across multiple dining venues. The role supports exceptional dining experiences while maintaining food safety, sanitation, and kitchen cleanliness standards. The schedule is full-time, 12:00 p.m. to 8:30 p.m., with rotating weekends. Pay is $19–$20 per hour.

Requirements

  • One to three years of cooking experience.
  • Experience with grill, fry, and sauté cooking.
  • Food Handler’s certification as required, or willingness to obtain it.
  • High school graduation is preferred.

Responsibilities

  • Assist in producing creatively designed cuisine.
  • Cook according to menus, production sheets, and recipes.
  • Maintain a clean and sanitary kitchen and food-preparation areas.
  • Deliver invoices to the Dining Services Director in a timely manner.
  • Maintain records of meals served and food and supplies used, as required.

Benefits

  • Paid vacation and sick time.
  • Seven paid holidays.
  • Medical, dental, and vision benefits for full-time employees.
  • Matching 401(k) for full-time employees.
  • Free meal each shift.
  • Continuous training and growth opportunities.
  • Paid time off.
  • Rewards and bonus opportunities.
  • The company covers the cost of required pre-employment screening, job-specific physical, TB test, and background check.
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