COOK (FULL TIME)

Compass Group•Newark, NJ
•$26 - $27•Onsite

About The Position

Prepares food in accordance with applicable federal, state, and corporate standards, guidelines, regulations, policies, and procedures, ensuring quality food service at all times. This is a full-time Cook position at the UA Newark Club A27 - United Polaris Lounge in Newark, New Jersey. The schedule is Wednesday through Sunday, with hours that may vary. Pay is $26.00 to $27.00 per hour. Previous cooking experience is preferred. Free meals, uniforms, and laundering service are available at select locations.

Requirements

  • Previous cooking experience is preferred.
  • Must be able to perform the essential functions of the position satisfactorily, with or without reasonable accommodation.
  • Follow food safety, workplace safety, and company policies and procedures.

Nice To Haves

  • Previous cooking experience.

Responsibilities

  • Prepare high-quality food items according to standardized recipes and instructions, meeting production, delivery, and service schedules.
  • Serve meals or prepare them for delivery using correct portions and established standards; ensure food is at the correct temperature and is attractive and tasty; taste prepared food items.
  • Use established ticket-collection procedures during service and maintain records for the area worked.
  • Clean the kitchen after food preparation and service, maintaining high cleanliness standards; store or discard excess food according to safe food-handling procedures.
  • Keep refrigerators and storerooms clean and neat, and store food and supplies according to standards.
  • Operate and maintain kitchen equipment as instructed.
  • Assist with production planning, record keeping, and reporting as required.
  • Assist with ordering and receiving food and supplies as required.
  • Immediately report needed maintenance, faulty equipment, or accidents to the supervisor.
  • Attend in-service and safety meetings.
  • Maintain good working relationships with coworkers, customers, administrators, and managers.
  • Work safely and maintain a clean, safe work environment.
  • Perform other duties as assigned.
  • Ensure proper presentation, portion control, and serving temperatures, and follow HACCP standards.
  • Commit to personal safety and the safety of others.
  • Follow company policies and procedures, including use of medium-weight cut gloves when handling or using knives, peelers, choppers, mandolins, or cleaning a slicer; oven mitts, fryer gloves, or steamer gloves when handling hot pans; and slip-resistant shoes and proper lifting techniques.

Benefits

  • Free meals, uniforms, and laundering service available at select locations.
  • Retirement Plan.
  • Associate Shopping Program.
  • Health and Wellness Programs.
  • Discount Marketplace.
  • Identity Theft Protection.
  • Pet Insurance.
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
  • Medical insurance for full-time positions.
  • Dental insurance for full-time positions.
  • Vision insurance for full-time positions.
  • Life Insurance/AD for full-time positions.
  • Disability Insurance for full-time positions.
  • Commuter Benefits for full-time positions.
  • Employee Assistance Program for full-time positions.
  • Flexible Spending Accounts (FSAs) for full-time positions.
  • Associates may be eligible for paid and/or unpaid time off in accordance with applicable federal, state, and local laws.
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