Safety Specialist Jobs

About The Position

Requirements

• Meet the requirements to obtain a CP-FS certification.
• Be available to work Monday through Friday and Saturdays and evenings as needed.
• Possess a valid driver’s license from the state of residence.
• Obtain licenses or certificates required by federal, state, and/or local regulations; these are covered by the company.
• Have excellent listening, organization, communication, and time-management skills.
• Be able to influence others with tact and skill and provide clear, constructive feedback positively.
• Thrive in an autonomous working environment.
• Be able to work a flexible schedule and organize and prioritize work based on urgency, efficiency, and other factors.

Nice To Haves

• Strong technical knowledge of food safety.
• ServSafe and/or CP-FS certification(s).

Responsibilities

• Conduct assessments that measure conformity to regulatory, industry, and proprietary brand standards.
• Observe food preparation and cooking standards to ensure food safety, health, and sanitation practices.
• Partner with clients to identify root causes of assessment discrepancies and develop corrective action plans.
• Teach and coach clients on making their workplaces safer and healthier for themselves and their customers.
• Conduct audits and inspections.
• Implement and monitor food safety practices.
• Train and educate staff.
• Investigate food safety incidents.
• Ensure compliance with regulations.
• Maintain documentation and records.

Benefits

• Tuition reimbursement for full-time colleagues.
• Medical, dental, vision, disability, and life insurance, plus other health benefits, with enrollment immediately upon hire and benefits starting on day one for full-time colleagues.
• 401(k) retirement plan with company-matching contributions.
• Vacation days and sick days.
• Company-paid holidays and floating holidays.
• Training and development programs.
• Career growth opportunities and promotion from within.
• Performance incentives offered for many roles.