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About The Position

Requirements

• Excellent communication skills, both verbal and written
• Read, write, and communicate verbally in English
• High School diploma or equivalent
• Ability to stand for long periods of time
• Repetitive lifting of up to 15 lbs.
• Frequent walking
• Work area is subject to variable temperatures
• May be subject to smoking environment and moderate noise
• Employee is required to meet and deliver our core values, service standards, and family style service.
• Must have the ability to provide internal/ external guests with service excellence, have excellent communication skills and observation skills, and have an easygoing demeanor to ensure a fun and safe environment for our guests.
• Above average speech – both speaking and reading/writing English.
• Need excellent interpersonal skills.
• Work requires schedule flexibility which may include days off, nights, weekends, holidays, and overtime as needed.

Responsibilities

• Commitment to delivering excellent customer service
• Greet guests in a timely manner
• Provide guests with menus
• Assign guests to tables
• Ensure that dining and serving areas are clean and properly set-up
• Receive and record guest reservations
• Speak to guests to ensure satisfaction with food and service
• Exemplify our core values, family style service, our mission and vision
• Exemplify our DEI (diversity, equity, inclusion) culture
• Perform other job-related duties as assigned