Food Service Worker Jobs

About The Position

Requirements

• Previous customer service or hospitality experience is required.
• Ability to perform the essential functions of the position satisfactorily, with or without reasonable accommodation.

Responsibilities

• Prepare ingredients by washing, peeling, cutting, and seeding fruits and vegetables.
• Weigh and measure designated ingredients.
• Carry pans, kettles, and trays of food between workstations, stoves, and refrigerators in accordance with safety standards.
• Store food in designated areas, following wrapping, dating, food-safety, and rotation procedures.
• Clean work areas, equipment, and utensils.
• Distribute supplies, utensils, and portable equipment.
• Use approved recipes and production standards to ensure food quality, proper serving temperatures, and standard portion control.
• Serve customers in a friendly and efficient manner while following outlined steps of service.
• Resolve customer concerns and relay relevant information to a supervisor.
• Follow company service standards and inventory and cash-control procedures.
• Comply with sanitation and safety requirements.
• Perform other duties as assigned.
• Follow company policies on protective gloves, slip-resistant shoes, and proper lifting techniques.

Benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Employee Referral Bonus
• Potential eligibility for paid and/or unpaid time off in accordance with applicable laws