Expeditor
BBQ Holdings, Inc. • Kansas City, MO26d
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Expeditor
BBQ Holdings, Inc.•Kansas City, MO
About The Position
The restaurant Expeditor ensures food quality and proper presentation in a timely manner. Orders must be prepared and assembled quickly according to recipes and procedures to avoid waste, while keeping the line stocked, neat, clean, and safe.
Requirements
- Ability to handle multiple tasks and balance a fluctuating workload.
- Ability to work and communicate well with others.
- Attention to detail and ability to take initiative.
- Responsible behavior and a professional image.
- Positive attitude.
- Safe food handling and safety awareness.
- Ability to work as part of a team.
- Must be able to work a flexible schedule that includes nights, days, weekends, and holidays.
Nice To Haves
- Two years of work or related experience preferred.
Responsibilities
- Ensure kitchen orders are prepared promptly and sent out together by directing servers and/or food runners to deliver and complete orders.
- Maintain a brisk, steady, and organized pace without unnecessary steps.
- Ensure each plate is presented properly and served at the appropriate temperature.
- Maintain the kitchen and equipment in like-new condition and practice clean-as-you-go procedures.
- Complete work productively, considering both quality and the quantity completed within a specific time period.
- Keep supplies stocked in anticipation of busy periods.
- Handle multiple tasks and balance fluctuating workloads.
- Work and communicate well with others.
- Demonstrate attention to detail and take initiative.
- Maintain responsible behavior and a professional image.
- Prioritize safe food handling and workplace safety.
- Contribute as a team player.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
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