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The CDL-A Driver delivers and/or unloads food and food-related products for customers using a tractor-trailer or straight truck. Routes may be intrastate or interstate and include local, over-the-road (OTR), shuttle, overnight, and drive-and-drop routes. The driver is responsible for delivering products safely, on time, and in good condition while complying with Department of Transportation (DOT) regulations and company policies. The role involves professional communication with customers, vendors, and coworkers; handling freight and related paperwork; completing vehicle and freight checks; and supporting the department and organization through assigned duties. Drivers are expected to help maintain customer relationships and uphold company safety and service standards.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED

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