Manager Jobs

About The Position

Requirements

• Bachelor's degree or equivalent combination of education and experience in a related field.
• Previous experience in food manufacturing, sanitation, CIP systems, food safety, and food manufacturing regulatory requirements.
• Experience in leading team members and communicating effectively in order to achieve company goals.
• Ability to positively motivate the team and administer discipline if necessary.
• Demonstrated problem-solving skills.
• Ability to develop and maintain collaborative and effective working relationships with management and all levels of staff.
• Demonstrated superior communication skills, both oral and written.
• Strong organizational skills; detail orientation with the ability to quickly and effectively handle multiple priorities.
• Ability to interact with management
• Ability to effectively communicate to train and lead staff
• Ability to work a flexible schedule: Nights/Weekends/Holidays
• Working knowledge of English and basic math
• Ability to train staff on safety requirements and enforce safety requirements

Nice To Haves

• Bilingual in Spanish/English or English/Creole preferred
• Mechanically inclined with the ability to troubleshoot problems mechanically and physically preferred.

Responsibilities

• Schedule and manage the crews of sanitation workers to ensure plant operations meet mandatory sanitation requirements for machinery, equipment, and facility.
• Train sanitation and plant employees to achieve and maintain sanitation objectives.
• Build and maintain a Master Sanitation Schedule and related documentation.
• Meet cleaning frequencies established in the Master Sanitation Schedule.
• Make recommendations for improvements and lead improvement teams.
• Works with the Quality Manager to troubleshoot, inspect and correct all sanitation concerns with potential impact upon product quality.
• Make recommendations on hiring, firing, discipline, and promotions.
• Explain hazards and safety measures to employees and monitor compliance.
• Maintain chemical inventory quantities on an ongoing basis, and interact with the chemical supplier for advice on training or issues related to sanitation.
• Participate in the development and auditing of SSOP’s.
• Maintain the sanitation program with minimal supervision.
• Strictly enforce safety and GMP policies, and maintain superior plant cleanliness.
• Works with the Plant Engineering team as the sanitation authority to ensure all new equipment, processing lines, and/or re-designs meet regulatory requirements and best practices for sanitation.
• Performs other related duties as needed.

Benefits

• 401(k)
• Health, Dental, Vision Insurance and more
• Paid Time Off (PTO)