Food Service Worker Jobs

About The Position

Requirements

• High school diploma or GED.
• At least 18 years of age.
• Valid driver’s license.
• Ability to lift up to 50 lbs.
• Ability to stand for long periods of time.
• Understanding of food handling regulations.
• Ability to work as a team member, adapt quickly to changes, and be flexible.

Nice To Haves

• Prior institutional food service, restaurant, or cafeteria experience.
• ServSafe® Food Handler certification; the employer provides training and offers an additional $0.25 per hour for certification.
• Passion for food and service and a desire to continue learning.

Responsibilities

• Manage inmate labor and/or team members in the kitchen during food preparation and food service shifts.
• Assist inmate labor and/or team members in preparing a variety of food items according to departmental production standards, standardized recipes, and work instructions.
• Follow assigned facility housekeeping and safety practices while preparing, overseeing, and serving meals in a correctional facility.
• Prepare and serve food items according to assigned work instructions and menus, using food preparation utensils and machines.
• Perform other responsibilities as determined by the employer’s needs.

Benefits

• $250 bonus for completing the Rookie’s Fast Track Program within the first 60 days.
• DailyPay access to earned wages.
• Medical, dental, and vision insurance.
• 401(k) retirement plan with company match.
• Paid time off (PTO).
• Tuition reimbursement.
• Paid training.
• Career advancement opportunities.
• Life insurance and AD&D coverage.
• Voluntary benefits including short-term disability, long-term disability, critical illness, and accident coverage.
• Additional $0.25 per hour for ServSafe® Food Handler certification.