Adventist Medical Center is hiring an experienced Food Service Worker to support its mission of extending God’s care through physical, mental, and spiritual healing. The role prepares food according to standardized recipes, stocks items for sale, follows HACCP guidelines, and complies with department cleaning policies and procedures. Other duties may be assigned. This is a part-time position for 20 hours per week with rotating shifts. Daily schedules vary according to department needs and may include shifts from 6:00 a.m. to 8:00 p.m. Weekend work is required every other weekend, and holiday work follows the company holiday calendar. The position is not on-call. The pay range is $18.00–$22.79 per hour. The position is classified as non-exempt. Adventist HealthCare recommends that applicants be fully vaccinated against COVID-19 before starting work and may require proof. The employer does not hire applicants who state they use nicotine or who test positive for nicotine or drugs; offers may be withdrawn for positive cotinine or marijuana tests. Adventist HealthCare is an equal opportunity employer and provides reasonable accommodations as described in the posting.
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Job Type
Part-time
Education Level
High school or GED