Barista Jobs in Tacoma, VA

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Barista

Hutch & Waldo•New York, NY

About The Position

Hutch + Waldo is seeking a Barista to prepare high-quality coffee and drinks while creating welcoming experiences for guests. The role calls for confidence with espresso and filter coffee, consistency and care in drink preparation, and the ability to manage bar flow during busy periods. The Barista keeps the workspace clean and organized, engages warmly with guests, and collaborates with the Head Barista to develop the coffee program. The role also supports daily compliance checks and Department of Health inspections. Hutch + Waldo emphasizes teamwork, learning, individual growth, and a welcoming café culture.

Requirements

  • At least 2 years of experience in a barista or café-focused role.
  • Genuine passion for coffee and the craft behind it.
  • Confidence preparing both espresso and filter coffee.
  • Positive, energetic personality and ability to contribute to a welcoming atmosphere.
  • Collaborative team player.
  • Curiosity, humility, and motivation to improve personally and support others’ growth.
  • Understanding of café culture and desire to participate in it.

Nice To Haves

  • Experience in a high-volume venue is preferred.

Responsibilities

  • Dial in espresso and filter coffee with confidence, consistency, and care.
  • Prepare drinks to high standards, balancing quality and speed.
  • Manage bar flow and adjust during rush periods.
  • Keep the bar clean, organized, and ready for service.
  • Engage warmly with guests and make each interaction count.
  • Collaborate with the Head Barista to build structure and develop the coffee program.
  • Support the team during Department of Health inspections and daily compliance checks.
  • Continue learning by asking questions, seeking feedback, and developing coffee skills.

Benefits

  • Opportunity for advancement
  • Training and development
  • Employee discounts
  • Flexible schedule
  • Competitive hourly pay plus tips
  • Work with high-quality products, tools, and ingredients
  • Supportive team that celebrates individuality and growth
  • Opportunity to collaborate on an evolving coffee program
  • No-attitude work environment

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