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Starbucks Barista

K-VA-T Food Stores•Harlan, KY
•Onsite

About The Position

Create the Starbucks experience for Food City shoppers by providing prompt service, quality beverages and products, and maintaining a clean and comfortable environment. Provide courteous customer service in support of the company mission, take and complete customer orders promptly, prepare and stock products, and maintain product quality and safety. Serve consistent-quality beverages, whole bean products, and food while following recipe and presentation standards. Attend on-site work during scheduled shifts in accordance with company time and attendance policies.

Requirements

  • Must be 16 years of age or older.
  • High school diploma or equivalent.
  • Ability to learn how to prepare a wide variety of coffee and tea products and learn their ingredients.
  • Ability to work with Starbucks ingredients, including coffees, teas, spices, nuts, flavorings, sauces, and oils.
  • Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks, and interact with individuals at various levels daily.
  • Ability to attend on-site work during scheduled shifts in accordance with company time and attendance policies.

Nice To Haves

  • Food service or coffee experience is a plus, but not required.

Responsibilities

  • Provide efficient and courteous customer service.
  • Take customer orders and ensure they are completed promptly and to customers’ satisfaction.
  • Prepare, bag, pour, and stock Starbucks products; rotate items to ensure product quality and safety.
  • Maintain a positive and friendly attitude toward customers and fellow associates.
  • Engage with customers by providing product information, using suggestive selling techniques, and sampling products.
  • Process cash register transactions using the POS system.
  • Prepare quality beverages, whole bean products, and food consistently according to recipe and presentation standards.
  • Represent Food City and Starbucks with integrity, honesty, and knowledge, promoting their culture, values, and mission.
  • Operate tools and equipment according to routine and safety procedures.
  • Follow the company food safety program and food-handling procedures.
  • Attend on-site work during scheduled shifts in accordance with company time and attendance policies.

Benefits

  • 401(k) with company match
  • Employee Stock Ownership Plan
  • Weekly paychecks with direct deposit
  • Company-paid life and disability insurance
  • Medical plan with wellness benefits
  • Dental plan
  • Paid holidays
  • Paid vacations
  • Associate offers
  • Flexible schedules

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