Stocker Jobs

About The Position

Requirements

• Friendly, outgoing personality.
• Ability to work well with others.
• Ability to lift 40 pounds constantly and 60 pounds occasionally.
• Ability to read and understand information and directions.
• Knowledge of grocery operations.
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• Effective communication and guest service skills.
• Ability to bend, kneel, stand, push and pull stock carts, and operate a pallet jack for extended periods.

Responsibilities

• Provide polite, friendly interactions with all guests and hosts.
• Stock, rotate, and condition grocery products on shelves according to company standards and productivity guidelines.
• Maintain a neat and safe work area for guests.
• Maintain organized and inventoried backstock in the backroom.
• Minimize damage and shrink through inventory control, rotation of shelves and overstock, and proper product handling.
• Assist with unloading and verifying merchandise deliveries.
• Maintain sanitation standards on the sales floor and in the backroom.
• Communicate temperature problems involving dairy and frozen food to a supervisor.
• Perform front-end duties as needed to uphold the “no noticeable wait” standard.
• Order products for assigned aisles when directed by management.
• Perform other duties as assigned by management.

Benefits

• Weekly pay
• Flexible schedules
• 401(k)
• Pension plan
• Tuition assistance
• Excellent benefits