Senior Living Server Jobs

About The Position

Requirements

• Basic reading, writing, and mathematical skills.
• Strong communication and teamwork skills.
• Strong organization and time-management skills.
• Ability to resolve problems involving dissatisfied customers and/or employees.
• Successful completion of background screening in accordance with Florida law and company policy; certain positions may require fingerprinting and Level 1 or Level 2 background screening.

Responsibilities

• Provide a high level of customer service and promote a fine dining atmosphere.
• Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs.
• Set tables in accordance with ESL standards.
• Serve beverages to residents and guests as requested.
• Review the daily menu with residents.
• Take and deliver accurate meal orders to residents and guests.
• Remove used or soiled plates, utensils, glasses, and linen from the dining room as needed.
• Adhere to Quality Enhancement standards and standard food safety practices.
• Assist with preparation and execution of special events, banquets, and theme meals.
• When applicable, acquaint new residents with menus, seating, and dining options.
• Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room.
• Communicate resident likes and dislikes to the Director of Culinary Services for menu planning and resident satisfaction.
• Create a strong sense of teamwork and cooperation among all staff.
• Attend the Pre-Meal stand-up held for dining and kitchen staff.
• May perform other duties as needed and/or assigned.

Benefits

• Medical, dental, and vision coverage.
• Short- and long-term disability coverage.
• Life and voluntary life insurance.
• 401(k) with employer matching.
• Paid holidays.
• Up to 20 days of PTO in the first three years.