Seafood Processor Jobs

About The Position

Requirements

• Ability to stand for extended periods.
• Ability to perform repetitive hand and arm movements.
• Ability to lift and carry up to 50 pounds.
• Strong attention to detail and ability to inspect product for quality.
• Reliable attendance and punctuality.
• Strong work ethic and ability to work as part of a team.
• Willingness to work overtime and weekends when needed.

Nice To Haves

• Seafood processing experience, including fish or shrimp processing, is preferred.
• Food processing experience is preferred.
• Cannery or production experience is a plus.
• Food safety or sanitation experience is a plus.
• Forklift or pallet jack experience is a plus.

Responsibilities

• Handle and process seafood products, currently shrimp, and transition to fish processing as production changes in December.
• Carry baskets of seafood product weighing up to 50 pounds.
• Assist with seafood preparation and processing.
• Inspect seafood for shells, defects, quality concerns, and cleanliness.
• Grade and pack seafood according to company standards.
• Sort and prepare finished product.
• Perform repetitive hand and arm movements.
• Maintain a clean and sanitary workstation and follow food safety, sanitation, and workplace safety procedures.
• Meet daily production goals and work efficiently in a fast-paced seafood processing environment.
• Perform additional production duties as assigned.

Benefits

• Weekly pay of $17.75 per hour, with potential additional piece-rate pay based on production.
• Direct deposit or pay card options.
• Overtime opportunities during peak season.
• On-the-job training and support.
• Fast hiring process.
• Seasonal and year-round opportunities.
• Health, dental, vision, life, and disability insurance.
• Opportunity for long-term employment.