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The Director of Quality Food Safety (QFS) Business Partner – External Plant Network provides active leadership and sets priorities for quality, food safety, and sanitation programs across WK Kellogg Co’s RTEC External Network. The role directs and coordinates plant QFS personnel, enabling the effective execution of innovation, policies, and standards through tools, technical competency, and capability building across External Network plants, co-manufacturers, and co-packers. It supports delivery of business growth plans and is a member of the WK Kellogg Co QFS Leadership team. The Director makes decisions on quality, food safety, and sanitation matters with broad management authority and limited technical guidance. The position leads investigation, root-cause analysis, and corrective actions for serious or escalated issues; develops direct reports; manages a travel budget and four direct reports; balances plant assignments and team priorities; and ensures use of the Kellogg Integrated Work System (KIWS). The role requires high travel, accessibility 24/7—including weekends and holidays—for network issues and plant needs, and the ability to make sound decisions under stress, sometimes with incomplete information.
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Job Type
Full-time
Career Level
Director

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