Industrial Mechanic Jobs

About The Position

Requirements

• High school diploma or GED required.
• Minimum Ammonia Blue Seal certification required; Ammonia Red Seal certification is also acceptable.
• Minimum of 2 years of industrial maintenance or mechanic experience in a manufacturing environment.
• At least 1 year of experience operating and troubleshooting refrigeration systems.
• Working knowledge of mechanical, electrical, hydraulic, and pneumatic systems.
• Familiarity with GMP requirements.
• Basic computer skills, including Microsoft Office.
• Strong troubleshooting and analytical abilities.
• Good organizational and decision-making skills.
• Ability to work independently and take initiative.
• Strong verbal and written communication skills.
• Willingness to assist other team members as needed.

Nice To Haves

• Food manufacturing experience preferred.

Responsibilities

• Perform documented inspections and operational checks of refrigeration systems.
• Complete preventive maintenance on refrigeration equipment and address identified issues.
• Troubleshoot refrigeration system problems, determine root causes, and perform necessary repairs or corrective actions.
• Monitor equipment performance and help maintain safe and reliable plant utility operations.
• Accurately document maintenance and repair activities.
• Troubleshoot mechanical and equipment failures and determine appropriate corrective actions.
• Perform preventive and corrective maintenance on production and facility equipment.
• Install, maintain, and repair mechanical, electrical, hydraulic, and pneumatic systems.
• Fabricate or modify parts, structures, and equipment using maintenance shop tools.
• Assist with plumbing, electrical, painting, and other facility maintenance needs.
• Support the continued development and improvement of the plant’s energy and utility systems.
• Assist with training and providing guidance to new employees.
• Work closely with Production, Quality, and other departments to minimize downtime and maintain safe operations.
• Perform maintenance activities in accordance with food safety and quality requirements.
• Follow GMPs and applicable plant procedures.
• Notify the Quality Assurance team of any conditions or deviations that could affect product quality or food safety.
• Maintain compliance with applicable HACCP, FDA, EPA, OSHA, and other federal and state requirements.

Benefits

• Medical, dental, and vision insurance
• Company-paid life insurance
• Company-paid short-term and long-term disability coverage
• 401(k) retirement plan with company match
• Paid time off
• Paid holidays
• Annual performance bonus opportunity
• Employee referral program
• Career development and advancement opportunities