Houseperson Jobs

About The Position

Requirements

• High school diploma or equivalent preferred.
• Previous experience in a banquet or event setting preferred, but not required.
• Knowledge of basic event setup and breakdown practices preferred.
• Ability to work a flexible schedule, including evenings, weekends, and holidays.
• Ability to lift and carry heavy objects, such as chairs, tables, and event equipment, while following proper safety guidelines.
• Good communication skills and the ability to work collaboratively with a team.
• Strong attention to detail, especially in event setup and cleanliness.
• Ability to follow directions and execute tasks with minimal supervision.
• Ability to stand, walk, bend, and kneel for extended periods of time during events.
• Must be able to lift up to 50 pounds and assist with heavy lifting, carrying, and moving event equipment.
• Ability to work in a physically demanding role, including working on feet for extended periods and performing manual tasks.

Responsibilities

• Assist in setting up banquet spaces, including arranging tables, chairs, linens, glassware, and other event-specific items as per the banquet event orders.
• Ensure that all equipment and furniture are arranged in a timely manner, adhering to client and event specifications.
• Break down and clean up banquet spaces after events, returning furniture and equipment to their proper storage areas and ensuring all spaces are tidy and presentable.
• Assist with the inventory and organization of banquet equipment, ensuring that all items are in good condition and ready for use.
• Deliver and retrieve items from storage areas, including chairs, tables, podiums, A/V equipment, and any other necessary event supplies.
• Ensure the proper handling and transportation of heavy or delicate items to avoid damage during setup, breakdown, or storage.
• Assist the banquet team by providing necessary support during events, such as setting up food and beverage stations, providing additional equipment, or assisting with guest requests.
• Maintain a clean and safe work environment, including ensuring clear pathways and proper disposal of trash and debris during events.
• Communicate effectively with the banquet staff, ensuring that any needs or requests from event managers are addressed promptly.
• Ensure that banquet areas, back-of-house areas, and service stations are kept clean and organized at all times.
• Perform routine cleaning tasks, including sweeping, mopping, dusting, and removing trash, in banquet spaces before, during, and after events.
• Ensure that restroom facilities near banquet areas are clean and stocked with necessary supplies.
• Follow all health and safety standards, including proper lifting techniques and maintaining a safe working environment.
• Ensure compliance with local health regulations, including the proper handling and disposal of food and beverage waste.
• Report any safety hazards, broken equipment, or facility issues to the appropriate supervisor for immediate resolution.
• Show up on time for scheduled shifts, ready to work, and adhering to all rest and meal break standards as well as the company's attendance policy.