Crew Member Jobs

About The Position

Requirements

• Previous fast food / quick service restaurant experience is preferred but not required; we will train!
• Effective customer service skills
• Willingness to accomplish all quick service restaurant tasks
• Desire to work in a fast-paced, goal oriented environment
• Upbeat, positive attitude with great ability to work within a team environment
• Reliable transportation
• Ability to work nights, weekends and holidays
• General math skills
• Must be able to stand for up to 8 hours during a shift, lift 30 to 50 pounds and use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists
• Must be at least sixteen (16) years of age

Responsibilities

• Greet guests with a smile, receive orders, process payments and respond appropriately to customer issues
• Perform quick service restaurant duties at multiple workstations (e.g., front counter, Drive-Thru, prep boards, expediter, etc.)
• Operate cash register or point of sale devices, as needed, and uses value-added suggestive-selling techniques to generate additional sales opportunities
• Verify the accuracy of fast food guests’ orders
• Prepare and package food and drink products
• Clean kitchen area, counters, food preparation areas and utensils
• Clean dining room, restrooms and exterior grounds
• Maintain health and safety standards in work areas
• Unload and stock inventory items as needed
• Prompt and regular attendance on assigned shifts
• Follow BURGER KING® uniform and grooming standards and policies
• Work to resolve issues that may arise in the restaurant
• Learn team effectiveness skills; work with others to achieve team goals
• Respond to guests’ needs in a professional and polite manner
• Communicate in a positive manner with customers, peers, and managers

Benefits

• Wages are commensurate with experience.
• Miller Management, LLC is committed to promoting from within the company.
• Successful employees have a high degree of potential for advancement.