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We are excited to launch a new fine dining restaurant in the heart of Houston, featuring a prime location, upscale atmosphere, and elevated culinary experience. Team members will have the opportunity to be part of an exciting new concept from the ground up while working in a fun, energetic, and hospitality-driven environment focused on growth, teamwork, and unforgettable guest experiences. Culinary Khancepts is a, multi-concept, restaurant group that includes Liberty Kitchen and State Fare Kitchen & Bar. Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, & Star Cinema Grill. We feature fresh, made from scratch plates with an elegant presentation. We absolutely love taking care of all of our guests! Culinary Khancepts believes every guest should be provided with an unforgettable experience through unmatched hospitality, the highest quality food & beverages and a flawless presentation. We strive to create a fun and positive environment that everyone from our guests to our team can thrive in as we continue to push the envelope in both the culinary and beverage scene. A line cook plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked. We are looking for dedicated team members who want to grow with an incredible company.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed

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