Dreamland Prep Cook

Aviator Nation•Malibu, CA
•$20 - $24•Onsite

About The Position

The Prep Cook at Aviator Nation Dreamland is responsible for prepping, cooking, and assisting in the overall food production for the establishment. Key responsibilities include completing prep lists, preparing and portioning ingredients, washing and cutting food according to the Chef's specifications, and maintaining a clean, safe, and sanitized workstation. This role requires strong knife skills, thorough organization, and a solid understanding of health department regulations and basic food safety practices. The Prep Cook is a crucial foundation of our kitchen team. Understanding and successfully executing these duties is essential to ensuring smooth daily culinary operations. The ideal candidate thrives under pressure, maintains meticulous organization, and communicates effectively. Duties include, but are not limited to, the tasks outlined in this job description, as well as any additional duties assigned to support the overall success of the restaurant.

Requirements

  • Proficiency in basic cooking techniques and culinary fundamentals.
  • Strong knife handling skills and precision.
  • Comprehensive knowledge of food safety guidelines, sanitation protocols, and health department standards.
  • Excellent organizational, time management, and multitasking abilities with high efficiency and speed.
  • Ability to work effectively, stay calm, and maintain composure in a fast-paced, high-pressure environment.
  • Strong verbal communication and teamwork skills.

Responsibilities

  • Adhere strictly to all standard recipes and quality specifications.
  • Wash, peel, cut, and prep all raw produce for kitchen use.
  • Trim, portion, and prep all raw proteins according to specifications.
  • Prepare, batch, and store all house-made sauces, dressings, and marinades.
  • Portion and package food items per specified quantities and order requirements.
  • Assist line cooks with station replenishment and support during service.
  • Receive, unpack, inspect, and organize incoming supply orders and deliveries.
  • Properly label, date, and rotate all prepped ingredients and perishable items in accordance with FIFO guidelines.

Benefits

  • 50% off Dreamland and Aviator Nation
  • Family Meals provided for ticketed events held at Dreamland
  • Gain hospitality experience
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