PREP COOK
Compass Group52d • Onsite
Prep Cook Jobs
3,206 jobs found — updated daily
PREP COOK
Compass Group • Denver, CO52d • OnsitePREP COOK
Compass Group • Charlotte, NC52d • OnsiteLine Cook
Live Nation Entertainment • Dallas, TX52d • OnsitePrep Cook
USHG • New York, NY53d • OnsitePrep Cook
Landry's, LLC. • Brentwood, TN53d • OnsitePrep Cook
Island Hospitality Management • Citra, FL53d • OnsitePrep Cook
Texas Roadhouse • Knoxville, TN53d • OnsitePrep Cook
Texas Roadhouse • Millsboro, DE53d • OnsitePrep Cook
Din Tai Fung North America • Glendale, CA53d • OnsitePrep Cook
Din Tai Fung North America • Arcadia, CA53d • OnsitePrep Cook
Stonebridge Hospitality Management • Atlanta, GA53d • OnsitePrep Cook
Landry's, LLC. • Gurnee, IL54d • OnsitePrep Cook
Sage Hospitality • Atlantic Beach, FL54d • OnsitePM Prep Cook
Flagship Facility Services • San Francisco, CA54d • $33 • OnsitePrep Cook
Nexdine • Pompano Beach, FL54d • OnsitePrep Cook
Pure Canadian Gaming Corp. • Lethbridge, AB54d • OnsitePrep Cook
Olive Garden • Richardson, TX54d • OnsitePrep Cook
Texas Roadhouse • Arvada, CO54d • OnsiteCulinary Prep Cook
Jack Stack Barbecue • Overland Park, KS54d • Onsite
PREP COOK (FULL TIME AND PART TIME)
Compass Group
•Onsite
About The Position
We are hiring immediately for full time and part time PREP COOK positions. This role involves preparing food and serving customers in accordance with applicable federal, state, and local standards, guidelines, and regulations. Chartwells K12's goal is to ensure students leave the cafeteria happier and healthier by serving food kids love to eat and creating custom dining programs. With extensive experience in food, education, and operations, Chartwells K12 is driven by top culinary, nutrition, wellness, and sustainability talent.
Requirements
- Prior food service experience is preferred, but not required.
- Must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.
Nice To Haves
- Prior food service experience
Responsibilities
- Obtains daily production schedule and preparation requirements from the Chef.
- Prepares items on production sheets following established quantities and recipes.
- Completes and follows daily production worksheets and waste log sheets.
- Tastes completed meals to ensure quality.
- Operates and cleans equipment per department procedures after each use.
- Stores, labels and dates all food items according to policy.
- Follows HACCP guidelines.
- Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
- Takes orders from customer and prepare items requiring short preparation time.
- Serves customers in an efficient and friendly manner.
- Completes orders from steam tables and grill and serves customers at multiple stations.
- Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
- Resolves customer concerns.
- Performs other duties as assigned.
Benefits
- Willing to train
- Free uniform
- Shift meals
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Colorado Paid Sick Leave
- Holidays Off
- Medical
- Dental
- Vision
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Job Search Resources
Build a Resume for Prep Cook
The resume builder that gets results.
- Get clear feedback so you look as qualified as you are
- Align your resume with the job to get further in the process, faster
- Take the guesswork out of resume writing
