Food Service Manager Jobs

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Area Vice Pres

HHS, LLCUS-FL-Florida-Virtual, FL
$150,000Remote

About The Position

Oversee and support HHS’ healthcare culinary operations at multiple hospitals across a region. Motivate on-site management teams and drive success by creating a positive culture and implementing HHS programs and ensuring that policies and best practices are followed.

Requirements

  • 2+ years of experience managing operations across multiple locations
  • ServSafe Food Service Manager Certification
  • Computer skills including word processing, spreadsheets, email, and ordering platforms
  • Culinary skills and knowledge, including recipe and ingredient knowledge, food presentation, and food safety and sanitation
  • Ability to travel a minimum of 75% of the time
  • Must be willing to relocate for promotion opportunities

Nice To Haves

  • Certified Dietary Manager (CDM)
  • Experience working in a hospital environment
  • Knowledge of fine dining programs, sustainable foods, and farm-to-fork concepts
  • Proficiency in languages other than English, especially Spanish
  • Familiarity with OSHA, The Joint Commission, and other regulatory guidelines

Responsibilities

  • Set clear expectations and performance goals and drive compliance across multiple accounts
  • Coach and mentor managers and team members to drive success and create a pipeline of promotable leaders for future growth
  • Encourage and inspire on-site teams to achieve a high level of success and create an inclusive work environment
  • Champion new programs and initiatives to drive adoption at the account level
  • Perform inspections and assessments and set achievable goals based on current outcomes
  • Supporting new products and processes to incorporate sustainable foods and fine dining in our culinary standards
  • Support recruitment, training, and retention for on-site management teams
  • Monitor the implementation and effectiveness of policies and programs that support patient satisfaction, safety, and more
  • Manage multiple budgets and drive fiscal responsibility and maximize profits
  • Foster positive relationships between HHS and partner facility administration
  • Analyze data and make adjustments to meet facility, budget, and compliance goals
  • Provide hands-on assistance as needed to support positive outcomes

Benefits

  • Paid time off (vacation and sick)
  • Medical, dental, and vision insurance
  • 401(k) with employer match
  • Employee assistance program (EAP)
  • Employee resource groups (ERGs)
  • Career development and ongoing training

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