Cook Jobs

About The Position

Requirements

• Minimum 1 year of pizza cook, kitchen preparation, or related cooking experience
• Hands-on experience preparing, stretching, topping, and baking pizza preferred
• Strong time-management and organizational skills
• Ability to communicate clearly with managers and kitchen team members
• Ability to stand and work on your feet for extended periods
• Ability to lift up to 50 lbs
• Availability to work a flexible schedule including days, evenings, weekends, and holidays
• English required

Nice To Haves

• Basic Spanish is a plus, but not required

Responsibilities

• Prepare and cook high-quality pizzas according to established recipes and standards
• Stretch, top, and bake pizzas with consistency and attention to detail
• Manage multiple food orders efficiently during high-volume service
• Monitor oven temperatures and cooking times to ensure quality
• Maintain fresh, properly stocked cheese, sauce, toppings, and ingredients
• Prepare ingredients by washing and chopping vegetables, portioning meats, and completing other kitchen prep
• Set up and maintain an organized workstation for service
• Label, rotate, and properly store ingredients following food safety standards
• Complete opening, closing, and daily prep checklists
• Maintain a clean, sanitary, and organized kitchen environment
• Communicate effectively with kitchen leadership and fellow team members
• Support the broader kitchen team wherever needed during service

Benefits

• Health insurance
• Dental insurance
• Vision insurance
• Paid sick time
• Flexible scheduling
• Employee referral program